At The Wheatsheaf Inn we cook traditional pub-food, using fresh, authentic, local and high quality ingredients. Our Pub Food Menu is complemented by our unbeatable range of Cask Conditioned Real Ales, a selection of popular wines and an imaginative choice of Soft Drinks. We also serve a full range of Coffees and Teas.
Starters
Starters
Soup of the day
Homemade soup served with a warm crusty roll £4.25
Wheatsheaf Stack
Homemade onion rings and local black pudding stack topped with a light drizzle of wholegrain mustard and honey sauce £5.25
Garlic and Chilli Mushrooms (v)
Mushrooms cooked in a garlic and chilli cream sauce served with mozzarella and cheddar toast £5.30
Homemade fishcakes
Handmade fishcakes coated in breadcrumbs and served with a sweet chilli dip £5.25
Sticky sesame ribs
Spare ribs slowly cooked in our own marinade £5.25
Goats Cheese (v)
Goats cheese and beef tomato on toast , lightly grilled and topped with a homemade red onion marmalade £5.30