At The Wheatsheaf Inn we cook traditional pub-food, using fresh, authentic, local and high quality ingredients. Our Pub Food Menu is complemented by our unbeatable range of Cask Conditioned Real Ales, a selection of popular wines and an imaginative choice of Soft Drinks. We also serve a full range of Coffees and Teas.
Sunday Roasts
Traditional Sunday Roast - A choice of 2 types of meat available, alternating between Beef, Lamb, Turkey and Pork.
Served with vegetables, yorkshire pudding and red wine gravy - £9.50 or 2 courses for - £11.00